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SWEET HABANERO


Heat Level
Hot
Spicy Spicy SpicySpicy

Pepper Used
Red Habanero

Pepper Scoville Scale
100,000 - 350,000



Awards Won:
  • Not yet entered into competition
Food Suggestions:
  • Glaze or dipping sauce for pork, chicken, lamb and turkey
  • Dip with Egg rolls & spring rolls
  • Pour on vegetable stir-fry after it has been cooked
  • Glaze fish filets after cooking
  • Many Thai food dishes & some Chinese food dishes
  • Drizzle on Fish Tacos
  • Make Sweet & Hot Shrimp
  • Use as a baste or glaze to make sweet & hot Pork Ribs




About Sweet Habanero

Scotty B’s Sweet Habanero Gourmet Sweet & Hot sauce was created with the same recipe as our 5 time award winning Sweet Jalapeno Heat. With a demand for the same great taste and more heat, Scotty B decided not to reinvent the wheel, but rather replace the Jalapeno peppers with Habanero peppers. As expected the combination was a sweet heat delight and enjoyed by all the sweet heat seekers who tried it.

The major difference between the Habanero pepper and the Jalapeno pepper is the elevated heat level. As all of the “heat heads” know, the heat level of peppers is measured in scoville units. The average jalapeno pepper is between 2,500-8,000 scoville units where as the average habanero pepper is between 100,000-350,000 scoville units.

Sweet Habanero was not originally going to be a part of our first production run in California; however, after receiving several requests for this particular gourmet sauce we changed our minds. Throw a party for your taste buds and order a bottle of Sweet Habanero Gourmet Sweet and Hot sauce today.

Ingredients:
water, tomatoes, habanero peppers, sugar, sweet onion, garlic, salt, distilled vinegar, lemon juice, ground black pepper, spice, corn starch.

Good Eatz Gourmet, LLC P.O. Box 2235, Capistrano Beach, CA 92624    (888)-9-SCOTTY    info@scottybhotsauces.com

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